Counter Top Electric Pasta Cooker EH-674
The counter top electric pasta cooking stove is suitable for various catering venues, such as restaurants, hotels, school canteens, etc.

The counter top electric pasta cooking stove is suitable for various catering venues, such as restaurants, hotels, school canteens, etc.
The counter top electric pasta cooking stove is suitable for various catering venues, such as restaurants, hotels, school canteens, etc.
The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.
The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.
The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.
The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.
The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.The jet type noodle cooker is a commercial kitchen device, mainly used for quickly cooking noodles, dumplings, wontons and other flour-based foods. It features high efficiency and energy conservation.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The 2-head rice cooker is a new type of commercial intelligent stove that uses gas heating and is mainly applied in catering stores, canteens and food processing fields. The main body is made of food-grade 304 stainless steel and is equipped with four independent stoves, supporting various cooking methods such as stewing, boiling, baking and brazing. It is compatible with multiple gas sources including liquefied petroleum gas, natural gas.
The 4-head rice cooker is a new type of commercial intelligent stove that uses gas heating and is mainly applied in catering stores, canteens and food processing fields. The main body is made of food-grade 304 stainless steel and is equipped with four independent stoves, supporting various cooking methods such as stewing, boiling, baking and brazing. It is compatible with multiple gas sources including liquefied petroleum gas, natural gas.
The countertop gas single-head rice cooker is a device used in commercial kitchens for cooking small pot foods such as pot rice. It uses gas heating and is equipped with only a single burner, making it suitable for use in restaurants, hotels and other places.