The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
The level grill is a commercial cooking equipment mainly used for teppanyaki cooking. It heats the iron plate to fry or grill the ingredients. Its core features include dual heating modes of gas and electromagnetic, alloy steel iron plate and intelligent temperature control system. It is suitable for hotels, restaurants and other scenarios.
Vertical temperature controlled gas fryer is a combination of gas heating and intelligent temperature control technology kitchen equipment, especially suitable for commercial kitchen environments requiring efficient and uniform heating
Vertical temperature controlled gas fryer is a combination of gas heating and intelligent temperature control technology kitchen equipment, especially suitable for commercial kitchen environments requiring efficient and uniform heating
Vertical temperature controlled gas fryer is a combination of gas heating and intelligent temperature control technology kitchen equipment, especially suitable for commercial kitchen environments requiring efficient and uniform heating
